Schedule an inspection to ensure safety and efficiency.
From heating to food service and other special processes, natural gas-fired equipment is essential to the operation of many businesses. Take time now to ensure this equipment is operating properly.
Arrange for a qualified technician to perform an equipment check-up and make any necessary adjustments. Be sure these are part of the inspection:
- Safety devices and controls
- Relief valves, low-water cutoffs and blow-down valves on boilers
- Combustion efficiency on heating and processing equipment
- Vent piping and chimneys for corrosion and blockage
- Gas fuel piping for corrosion and proper support
Equipment that is maintained regularly runs more efficiently and often lasts longer. Additionally, it helps ensure safety by preventing exposure to carbon monoxide, natural gas leaks or other fire hazards.
Learn more
If it’s time to invest in new natural gas-fired equipment, be sure to choose ENERGY STAR® models, which meet your needs while providing optimal efficiency and lower energy costs.
If you have questions about maintaining energy-efficient, natural gas-fired equipment, contact your account manager or the Business Care Center at 800-714-7777.